{"id":2649,"date":"2012-09-24T18:21:48","date_gmt":"2012-09-24T18:21:48","guid":{"rendered":"https:\/\/ncchpp.wpengine.com\/faciliter-les-politiques-et-la-planification-en-matiere-de-durabilite-a-lechelon-local-lexemple-de-la-politique-alimentaire\/"},"modified":"2021-12-13T18:51:29","modified_gmt":"2021-12-13T18:51:29","slug":"faciliter-les-politiques-et-la-planification-en-matiere-de-durabilite-a-lechelon-local-lexemple-de-la-politique-alimentaire","status":"publish","type":"post","link":"https:\/\/ccnpps-ncchpp.ca\/fr\/faciliter-les-politiques-et-la-planification-en-matiere-de-durabilite-a-lechelon-local-lexemple-de-la-politique-alimentaire\/","title":{"rendered":"Faciliter les politiques et la planification en mati\u00e8re de durabilit\u00e9 \u00e0 l\u2019\u00e9chelon local : l\u2019exemple de la politique alimentaire"},"content":{"rendered":"

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Le CCNPPS publie cette note documentaire con\u00e7ue par Wendy Mendes de l’Universit\u00e9 de Colombie-Britannique pour familiariser les acteurs de sant\u00e9 publique \u00e0 l’approche de durabilit\u00e9 lors de la mise en \u0153uvre de politiques alimentaires favorables \u00e0 la sant\u00e9.<\/p>\n

Les politiques de durabilit\u00e9 peuvent \u00eatre d\u00e9finies comme des d\u00e9cisions touchant \u00e0 la fois des questions sociales, culturelles, \u00e9conomiques et environnementales. \u00c9tant donn\u00e9 la complexit\u00e9 inh\u00e9rente aux syst\u00e8mes alimentaires, une approche multidimensionnelle o\u00f9 la responsabilit\u00e9 est r\u00e9partie entre des paliers gouvernementaux, des autorit\u00e9s de sant\u00e9, des organisations \u00e0 but non lucratif et des parties prenantes issues de la communaut\u00e9 est souvent requise. Le d\u00e9fi consiste \u00e0 coordonner les ressources et les r\u00f4les de chacun pour r\u00e9ussir la mise en \u0153uvre des politiques de durabilit\u00e9. Plusieurs exemples existent qui concernent les politiques alimentaires. Quatre facteurs facilitant la mise en \u0153uvre de politiques alimentaires durables sont expos\u00e9s.<\/p>\n

Faciliter les politiques et la planification en mati\u00e8re de durabilit\u00e9 \u00e0 l’\u00e9chelon local : l’exemple de la politique alimentaire
<\/a>9 pages<\/p>\n\n<\/map>\n<\/p>\n

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Cette note documentaire vise \u00e0 faire conna\u00eetre les mani\u00e8res de concr\u00e9tiser les priorit\u00e9s en mati\u00e8re de durabilit\u00e9, notamment pour les politiques alimentaires.<\/p>\n","protected":false},"author":1,"featured_media":10939,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

This paper, by Wendy Mendes of the University of British Columbia, is intended to familiarize the reader with a sustainability approach to the implementation of healthy food policies.

Sustainability policies reflect decisions that touch social, economic, cultural and environmental concerns. Given the complex nature of food systems, decisions are necessarily multidimensional, often calling for responsibility from different levels of government, health authorities, not-for-profit organizations and other community stakeholders. Coordinating these different roles as well as resources is a challenge to implementing sustainabilty policies. There are several examples with respect to food policies that illustrate this challenge. The paper also describes four factors that facilitate the implementation of sustainable food policies.

<\/p>
Enabling Sustainability Policy and Planning at the Local Level: The Example of Food Policy<\/a>\u00a0\u00a0\u00a0 \u00a0
8 pages
\"\"\u00a0554 K<\/td>		\"Image<\/td><\/tr><\/tbody><\/table>

\u00a0<\/p>

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